Creminelli Fine Meats Tartufo Uncured Italian Salami
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Directions
Cut & peel casing. Refrigerate after opening.
Description
Creminelli™ Fine Meats Tartufo Uncured Italian Salami. Made with black summer truffles (0.05%). Humanely-raised* 100% U.S. pork. No antibiotics*. No nitrates or nitrites added†. No artificial ingredients. U.S. Inspected and Passed by Department of Agriculture Est. 34648. Net Wt 5.5 oz.Other Description
Small batch salami. Gluten free. Animals raised in open living conditions. Animals fed a 100% vegetarian diet. No added hormones** **Federal Regulations do not permit the use of hormones in pork. *Pork raised with no antibiotics ever. †Except for those naturally occuring in sea salt and celery powder. Have Comments, Questions, Feedback? Email: [email protected]. Visit: www.creminelli.com.Nutrition Facts
| Number Of Servings | About 6 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g) |
| Energy | 100 |
| Total Fat | 7 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 490 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Sea Salt, Natural Flavors (Celery Powder), Organic Spices, Sugars, Black Truffle (0.05%), Organic Garlic, Lactic Acid Starter Cultures.Distributor
Salt Lake City, Utah 84116[email protected]
www.creminelli.com
UPC
00853544005242