Canyon Bakehouse Gluten Free 100% Whole Grain Country White Bread

15 oz (425 g)


 

Directions

Our Stay-Fresh packaging keeps your bread fresh long after it's been made in our bakery. Once the inner bag is opened, enjoy within 7-10 days.

 

Product Details

100% whole grain. Certified gluten free. gfco.org. Whole Grain: 8 g or more per serving. WholeGrainsCouncil.org. Dairy-free. Nut-free. Soy-free. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love Bread Again: Our Country White bread is perfect for sky-high sandwiches, breakfast toast, or a melty grilled cheese. canyonglutenfree.com/contact. Show others how you #LoveBreadAgain! Facebook. Twitter. Instagram. Questions or comments? canyonglutenfree.com/contact. This package is recyclable.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 15
Calories 70 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Polyunsaturated Fat 0 grm
Monounsaturated Fat 1 grm
Cholesterol 5 mg (2.00% RDA)
Sodium 110 mg (5.00% RDA)
Potassium 60 mg (0.00% RDA)
Total Carbohydrate 13 grm (5.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 1 grm
Calcium 10 mg (0.00% RDA)
Iron 0.4 mg (2.00% RDA)
Kosher
Vitamin D 0.3 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 2 grm (3.00% RDA)
Milk 0
Egg 1
Tree Nut 0
Soy 0
Wheat 0.00
Gluten 0
Dairy Free
MetricServingSize 28 grm
Total Sugars 2 grm
Oat 1

Ingredients

Water, Brown Rice Flour, Tapioca Starch, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Xanthan Gum, Contains 2% or Less of Each of the Following: Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes. * Certified Gluten Free.

Warnings

Contains: eggs.

Manufacturer

Canyon Bakehouse, LLC
Johnstown, CO 80534

UPC

00853584002287