Cobblestone Bread Sub Rolls 6 ea LOAF
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Directions
Deep Fried Oyster Po' Boy: What: 6 CBC Po' Boy sub rolls. 1 pound, drained oysters. 28 crushed saltine crackers. 2 beaten eggs. 1/2 cup mayonnaise. Your favorite hot sauce. 2 teaspoons Dijon mustard. 2 tablespoons, chopped gherkins. As desired tomatoes & lettuce. Also needed vegetable oil & 1/4 teaspoon garlic powder. How: Dip oysters, one at a time, into eggs, then into cracker crumbs, lightly pressing crumbs to oysters. Arrange oysters on a plate. Set aside. Combine mayonnaise, gherkins, mustard, garlic powder and hot sauce. Set aside. Heat oil in deep fryer (deep skillet with 1 inch of oil may be used in place) to 375 degrees F. Fry oysters in batches 1 to 2 minutes until golden brown. Drain on paper towels. Spread mayonnaise mixture onto rolls. Arrange lettuce and tomato slices on roll bottoms. Top with oysters. Serve immediately.
Description
Per 1 Roll: 260 calories; 1 g sat fat (4% DV); 480 mg sodium (21% DV); 7 g total sugars. CBC Quality Pledge: Great sandwiches deserves great bread. Sure we know great bread - it's our middle name, after all - and we've been perfecting the art of making bread since we opened our very first bakery. We are passionate group of food enthusiasts who adore sandwiches and only make the kind of bread we'd proudly serve our friends and family. Our products, as always, are crafted with care, better when shared. That's just the CBC way.Other Description
Follow us on Facebook and Twitter! Facebook, Twitter: (at)CBCBreads, (hashtag)CBCBreads. Scan or code or visit https://cbcbread.net/48zole for this recipe video or for more sandwich inspirations visit http://www.cobblestonebreadco.com. Questions or comments? cobblestonebreadco.com or give us a call at 1-866-245-8921 Monday-Friday 8am-5pm EDT.Nutrition Facts
| Title | |
| Number Of Servings | 6 |
| Serving Sizes |
3.3 Ounce 95.0 Gram |
| Energy | 260 |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 480 mg |
| Potassium | 0 mg |
| Carbohydrates | 51 g |
| Dietary Fiber | 2 g |
| Sugars | 7 g |
| Added Sugars | 7 g |
| Calcium | 160 mg |
| Iron | 2.8 mg |
| Vitamin D | 1 mcg |
| Protein | 9 g |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Vitamin D | 4 |
| Daily Percent Of Added Sugars | 13 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less of Each of the Following: Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soy Flour, Calcium Sulfate, Monocalcium Phosphate, Calcium Carbonate, Sorbic Acid, Soy Lecithin, Calcium Propionate (to Retard Spoilage), if Seeded, Sesame Seeds Added.UPC
00072250037310