Jack & Annie's Burgers, Classic, Jackfruit
9.0 oz (255 g) burgers
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Directions
Cooking Instructions: Not ready to eat. From frozen, cook to an internal temperature of 165 degrees F or above for food safety and quality. Stovetop (Most Delicious!): Pre-heat a non-stick pan to medium-low heat, add 1 tbsp. of oil and cook the burger for 6-7 minutes, flipping often. Air Fryer: Cook at 375 degrees F for 8-9 minutes, flipping halfway through cooking time. Grill: Pre-heat grill to medium-high (375 degrees F-425 degrees F) and cook for 8-9 minutes, flipping often. Food should be seared but remain moist. Please remember to let sit for 2 minutes before enjoying.
Product Details
85% less saturated fat than seasoned beef patties*. *Seasoned beef patties contain 7 g of saturated fat per serving (64 g). Jack & Annie's Classic Jackfruit burgers contain 1 g of saturated fat per serving (64 g). Gluten-free. Made without gluten. Vegan. Good source of protein from plants. Good source of fiber. Non-GMO Project verified. nongmoproject.org. New. Hi, I'm Annie! Growing up eating meat, I knew I should eat more plants - but I wanted more from them. The deliciousness of meat, without all kinds of processing. I searched the world over for a better way to enjoy plant-first foods until I found the perfect plant, Jackfruit. Meet Jack - short for Jackfruit! Jack, grown on the wild Jack Tree, is a real, whole plant that eats like your favorite meat, naturally. Prepared simply with seasonings and sauces, it's as satisfying as it is juicy. And it's better for you, for farmers, and our planet. Whole Jack: Always our first ingredient. jackandannies.com. Facebook; Instagram; X: @jackandannies. Recipes available at jackandannies.com. 1-877-225-8953.Nutrition Facts
Ingredients
Jackfruit, Water, Soy Flour, Canola Oil, 2% or Less of: Spices, Onion Powder, Salt, Methylcellulose (Plant Fiber), Natural Flavor, Yeast Extract, Fruit and Vegetable Juice (for Color).Warnings
Contains: soy.Manufacturer
Jack & Annie's
Boulder, CO 80301
UPC
00850055872059