Bally Plus Chicken Enchiladas, Green Chile

14 oz (397 g)


 

Directions

Cook & eat. Cooking Instructions: Microwave ovens vary. Cooking instruction is based on a 1200-watt microwave. Time adjustment may be necessary to cook thoroughly until the internal temperature reaches 165 degrees F. 1. Peel back a corner of film to vent. 2. Cook on high for 3-3.5 minutes. 3. Let it rest for 30 seconds. . Carefully remove film and stir contents evenly. 5. Serve and enjoy. Perishable, keep refrigerated.

 

Product Details

Savory chicken enchiladas and Mexican style rice topped with zesty hatch green chile sauce and shredded cheese. Food solutions. Quick and delicious. Inspected for wholesomeness by U.S. Department of Agriculture.

Nutrition Facts

Serving Size: 1 tray
Servings per Container: 1
Calories 600.00 kcal
Total Fat 19.00 grm (24.00% RDA)
Saturated Fat 7.00 grm (35.00% RDA)
Cholesterol 60.00 mg (20.00% RDA)
Sodium 2060.00 mg (90.00% RDA)
Potassium 284.00 mg (6.00% RDA)
Total Carbohydrate 77.00 grm (28.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 24.00 grm
Calcium 434.00 mg (35.00% RDA)
Iron 2.00 mg (10.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (4.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 397.00 grm
Total Sugars 4.00 grm

Ingredients

Mexican Rice (Water, Rice, Canola Oil, Tomato Puree [Tomato Concentrate, Salt], Tomato Bouillon [Salt, Tomato Powder, Cane Sugar, Organic Maltodextrin, Corn Oil, Corn Starch, Carrot Extract, Garlic Powder, Distilled Vinegar, Onion Powder, Natural Flavor, Parsley], Onion, Salt), Chicken Enchiladas (Tortilla [Bleached Enriched Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Interesterified Soybean Oil, Salt, Contains 2% or Less of: Sodium Bicarbonate, Sodium Acid Pyrophosphate, Fumaric Acid, Calcium Propionate, Dextrose, Potassium Sorbate, Mono & Diglycerides, Wheat Starch, Cellulose Gum, Enzymes, Xanthan Gum, Sodium Metabisulfite], Diced Chicken [Chicken Meat, Water, Food Starch-Modified, Salt, Sodium Phosphate], Filling [Diced Tomatoes {Fire Roasted Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid}, Diced Onion, Green Chili {Green Chile Peppers, Citric Acid}, Salt, Minced Garlic, Sugar, Cilantro, Natural Flavor, Cumin], Mixed Diced Vegetable [Onion, Red Bell Pepper, Green Bell Pepper], Spices [Dextrose, Smoked Paprika, Black Pepper, Salt, Cumin, Natural Flavor, Korean Hot Chili Pepper, Cayenne Pepper], Food Starch-Modified), Hatch Green Chili Cheese Sauce (Green Chili Cheese Sauce [Water, Pasteurized Prepared Cheese Product {Milk, Whey, Milk Protein Concentrate, Milkfat, Whey Protein Concentrate, Sodium Phosphate, Contains Less than 2% of Salt, Calcium Phosphate, Sodium Alginate, Lactic Acid, Sorbic Acid as a Preservative, Cheese Culture, Enzymes, Apocarotenal, Annatto (Color)}, Diced Green Chili {Green Chile Peppers, Citric Acid}, Chicken Base {Chicken Broth, Chicken Fat, Salt, Yeast Extract, Cooked Vegetables (Carrots, Celery, Onion), Natural Flavor, Natural Chicken Flavor, Turmeric Extract}, Corn Starch, Jalapeno, Diced Red Bell Pepper], Hatch Chili [Fresh Roasted, Peeled, Chopped Green Chile Peppers]), Cheddar Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto Extract {Color}], Potato Starch, Corn Starch, Natamycin [a Mold Inhibitor]), Mozzarella Cheese (Low Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Part-Skim Milk, Salt, Enzyme], Powdered Cellulose, Natamycin [a Mold Inhibitor]).

Warnings

Contains: wheat, milk.

Manufacturer

Bally Plus Food Solutions
Garland, TX 75042

UPC

00850026108156