Tattooed Chef Ratatouille, Farmers Market
12 oz (340 g)
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Directions
Cooking Instructions: Stovetop: Heat 1 tablespoon of oil in a skillet over medium heat. Pour frozen contents of the bag in the skillet. Cover and cook for 6-7 minutes (Cooking times may vary, heat thoroughly. Fully cooked products must reach an internal temperature of 165 degrees F or higher). Stir occasionally. Cook for another 1 minute without lid. Let stand for 1 minute without lid before serving. Keep frozen. Cook thoroughly. Do not refreeze thawed product. Keep frozen.
Product Details
Zucchini, eggplant, bell peppers & mozzarella cheese with a basil tomato sauce. Gluten Free. Growing + making plant-based foods for people who give a crop. www.tattooedchef.com. Facebook. Spotify. Instagram. Twitter. (at)tattooedcheffoods. Check out our other plant-powered foods at tattooedchef.com. Product of Italy.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 3
| Calories | 52.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 1.00 grm (4.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Potassium | 170.00 mg (4.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 16.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (1.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 105.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Tomato Pulp, Precooked Zucchini, Grilled Eggplant, Precooked Peppers, Mozzarella Cheese (Milk, Salt, Rennet), Extra Virgin Olive Oil, Onion, Sugar, Basil, Salt, Garlic, Chili Pepper, Acidity Regulator: Citric Acid.Warnings
Contains: milk.Manufacturer
Tattooed Chef
Paramount, CA
UPC
00850015982439