Cali'flour Foods Lasagna with Meat Sauce
9 oz (255 g)
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Directions
Cook thoroughly. How to Prepare: Microwave times may vary. 1. Remove tray from carton and place on a microwave safe plate. 2. Make two I slits in the film near each end of the tray. 3. Place in microwave and cook for 5 minutes or until internal temperature reaches 165 degrees F. 4. Let cool in microwave for 1 minute before removing. 5. Remove film and enjoy! Keep frozen.
Product Details
Pasta made with cauliflower. Compare us to other frozen entrees. 11 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar levels.); 360 calories; 27 g protein. % of Calories (Calories Per Gram: 9 fat; 4 carbohydrate; 4 protein): 30% protein; 15% carbs; 55% fat. How we Calculate Net Carbs: Total carbs 14 g - fiber 3 g = Net Carbs: 11 g. Gluten free & grain free. Simple fresh ingredients. Cauliflower meets a classic. It's comfort food, perfected. With delicious layers of cauliflower noodles, basil, spinach, ricotta, antibiotic-free beef, and more, this lasagna is naturally gluten- and grain-free, and made with simple ingredients. Woman Founded: After being diagnosed with Lupus a few years back, I knew I needed to start eating more mindfully so I set out to cream wholesome, delicious food without sacrificing on taste. Learn how I started Cali'flour Foods at califlourfoods.com. Amy U.S. inspected and passed by Department of Agriculture. califlourfoods.com. Follow Us: Instagram: Facebook: Pinterest: YouTube: Twitter: (at)califlourfoods.Nutrition Facts
Serving Size: 1 entree
Servings per Container: 1
| Calories | 360.00 kcal |
| Total Fat | 23.00 grm (30.00% RDA) |
| Saturated Fat | 12.00 grm (59.00% RDA) |
| Cholesterol | 95.00 mg (32.00% RDA) |
| Sodium | 510.00 mg (22.00% RDA) |
| Potassium | 800.00 mg (15.00% RDA) |
| Total Carbohydrate | 14.00 grm (5.00% RDA) |
| Dietary Fiber | 3.00 grm (10.00% RDA) |
| Protein | 27.00 grm |
| Calcium | 540.00 mg (40.00% RDA) |
| Iron | 5.40 mg (30.00% RDA) |
| Vitamin D | 0.30 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| MetricServingSize | 255.00 grm |
| Total Sugars | 10.00 grm |
Ingredients
Cauliflower Crust (Cauliflower, Mozzarella [Whole Milk, Enzymes, Cheese Cultures, Salt], Egg Whites, Basil, Garlic, Italian Spice [Basil, Marjoram, Oregano, Thyme, Rosemary, and Parsley]), Water, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Cream, Vinegar), Tomatoes, Beef, Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whole Milk (Milk, Vitamin D3), Onions, Ground Pork, Contains 2% or Less of: Mushrooms, Spinach, Heavy Cream (Grade A Cream, Carrageenan), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (Anticaking)), Garlic, Extra Virgin Olive Oil, Lemon Juice Concentrate, Spice, Natural Flavoring.Warnings
Contains: milk and eggs.Manufacturer
Cali'flour Foods
Chico, CA 95926
UPC
00850012781004