Banza Pizza, Roasted Veggie, Made from Chickpeas
11.7 oz (334g)
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Directions
Cook throughly. Directions:(1) Preheat oven to 400 degrees F. (2) Remove pizza from box and unwrap all packaging. (3) Place pizza directly on middle oven rack. Bake until cheese is melted and crust is light golden, 11-13 minutes. Watch as it cooks, oven temperatures and times vary. Keep frozen.
Product Details
The pizza made from chickpeas. 16 g protein (Per serving, see nutrition facts for total fat, saturated fat, and sodium). Gluten free. Certified Gluten-Free. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. Topped with roasted red peppers, yellow peppers. Caramelized onions, spinach, and roasted garlic. You won't have to be asked twice to eat your veggies. EatBanza.com. Find us on Facebook, Instagram, and Pinterest (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.Nutrition Facts
Per Serving
Serving Size: 0.5 pizza
Servings per Container: 2
| Calories | 405.00 kcal |
| Total Fat | 19.00 grm (29.00% RDA) |
| Saturated Fat | 9.00 grm (47.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 600.00 mg (25.00% RDA) |
| Potassium | 680.00 mg (20.00% RDA) |
| Total Carbohydrate | 50.00 grm (17.00% RDA) |
| Dietary Fiber | 6.00 grm (23.00% RDA) |
| Protein | 16.00 grm (32.00% RDA) |
| Calcium | 215.00 mg (20.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 167.00 grm |
| Total Sugars | 4.00 grm |
Per Container
Serving Size: 1 container
| Calories | 810.00 kcal |
| Total Fat | 38.00 grm (58.00% RDA) |
| Saturated Fat | 19.00 grm (93.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 1190.00 mg (50.00% RDA) |
| Potassium | 1360.00 mg (40.00% RDA) |
| Total Carbohydrate | 99.00 grm (33.00% RDA) |
| Dietary Fiber | 11.00 grm (46.00% RDA) |
| Protein | 32.00 grm (63.00% RDA) |
| Calcium | 430.00 mg (45.00% RDA) |
| Iron | 6.00 mg (30.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Total Sugars | 9.00 grm |
Ingredients
Crust: Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil, Less than 2% of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Toppings: Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Caramelized Onion, Spinach, Roasted Red Bell Pepper, Yellow Bell Pepper, Roasted Garlic, Sauce: Tomatoes, Date Powder, Salt, Basil, Garlic Powder, Basil Extract, Oregano.Warnings
Contains: milk.Manufacturer
BANZA
New York, New York 10016
UPC
00850011443217