Little Northern Bakehouse Bread 20 oz LOAF
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Description
Certified gluten-free. Peanut & nut free. Certified vegan. vegan.org. Non GMO Project verified. nongmoproject.org. Delicious. 100% plant based + egg free. All taste. And no gluten. Finally, full-size, delicious, healthy gluten-free bread! Made with brown rice, sunflower oil and psyllium, this flavorful vegan, allergy-friendly, Non-GMO Project Verified bread has a smooth texture at a full sandwich size.Other Description
Bio-checked non-glyphosate certified.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes |
66.0 Gram |
| Energy | 170 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 270 mg |
| Potassium | 31 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 4 g |
| Sugars | 5 g |
| Added Sugars | 5 g |
| Calcium | 14 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 10 |
Ingredients
Water, Gluten-Free Flour Blend (Modified Tapioca Starch, Corn Starch, Potato Starch, Brown Rice Flour), Sunflower Oil, Dextrose, Psyllium Husk, Cane Sugar, Yeast, Modified Cellulose, Pea Fiber, Rice Bran, Cultured Cane Sugar, Cellulose Gum, Vinegar.Warnings
Not ApplicableUPC
671521410403