Tillamook Cheese 16 oz POUCH
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Directions
Keep refrigerated. Best if used within 3-5 days of opening.
Description
Shredded monterey jack and cheddar cheeses. Certified Halal. 4 cups. Farmer owned. Est 1909 Oregon. Farmstyle thick cut. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Tillamook County Creamery Association. Oregon, USA. Bringing farmers and food lovers together through better made dairy. Our farmstyle cut cheese is sliced thicker for more flavor and better melt. Contains no animal rennet (vegetarian). Beats other cheese o shreds.Other Description
Questions? Comments? Visit Tillamook.com/Contact.Nutrition Facts
| Title | |
| Number Of Servings | 16 |
| Serving Sizes |
0.25 Cup 28.0 Gram |
| Energy | 110 |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 200 mg |
| Potassium | 20 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 160 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).Warnings
Contains: milk.UPC
072830017053