Pinky Up Iced Tea, Island Fire, Loose Leaf
4.0 oz (113 g)
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Directions
One tbsp; 8 oz water; 200 to 210 degrees F; steep 3-5 min; add ice. Preparation: For every 8 oz. cup, place a tablespoon of tea into an infuser and steep in boiling water for 3-5 minutes. Remove the infuser and let tea cool down to room temperature. Pour over a glass of ice and drink when it's chilled!
Product Details
Dessert black tea. 40-60 mg caffeine / 8 fl. oz. Naturally low in calories. Let's Get Fancy: When summer comes knocking, kick back with your own personal oasis: this tropical iced tea from Pinky Up. Luscious notes of papaya and pineapple mingle with a feisty hint of spice. Have your tea and drink it too. What's Pinky Up?: Pinky Up is about guilt-free indulgence - healthier than sugary soda, cake and cookies, it'll perk you up and make Wednesdays feel like Fridays. We use only the highest quality full leaf tea, herbs, and botanicals so that your tastebuds get the most punch per sip. pinkyuptea.com. Reuse this tin. Blended & packed in Los Angeles, CA, USA.Nutrition Facts
Ingredients
Black Tea, Papaya, Pineapple, Orange Peel, Cinnamon, Apple, Rosehip, Rose Petals, Cornflower, Cranberry, Natural Flavoring.Manufacturer
TRUE FABRICATIONS
Seattle, WA 98103
UPC
00842094160549