Market 32 Ground Beef 1 ea TRAY
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Ensure internal temperature reaches 160 degrees F. Keep refrigerated. Cook to 160 degrees F minimum.
Description
Excellent source of protein. 100% ground beef. 93% lean. 7% fat. No additives. Color is not an accurate indicator of final cooked temperature.Nutrition Facts
| Title | |
| Number Of Servings | varied |
| Serving Sizes |
4.0 Ounce 112.0 Gram |
| Energy | 170 |
| Total Fat | 8 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 70 mg |
| Sodium | 75 mg |
| Carbohydrates | 0 g |
| Protein | 23 g |
| Daily Percent Of Iron | 15 |
Warnings
Not ApplicableUPC
00221120000000