Paulus Abbey Cheese 7 oz SHRINKWRAPPED
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Directions
Keep refrigerated.
Description
Cheese 50% FIDM. Handcraft. Since 1580.Nutrition Facts
| Title | |
| Number Of Servings | varied |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Energy | 110 |
| Saturated Fat | 6 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 200 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 200 mg |
| Protein | 6 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Pasteurized Cow's Milk, Salt, Starter Cultures (Milk), Microbial Rennet, Beer (Water, Malted Barley, Corn, Yeast and Hops) (0.2%), Beer Flavour (0.03%), Hops Extract (0.01%).Warnings
Not ApplicableUPC
871892430363