Omni Bao Buns, Plant-Based, Teriyaki
4 buns [7.05 oz (200 g)]
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Directions
Cooking instructions. Cook from frozen until internal temperature reaches a minimum of 165 degrees F (74 degrees C). Cooking appliances vary, cooking times may require adjustment. Steam for 12 mins until fully cooked. Enjoy! Microwave: place one bao bun onto a microwave-safe dish and cover with a damp paper towel. Microwave (1000w) for 45 secs until fully cooked. Add 20 secs per additional bao bun. Enjoy! Allow buns to stand for 2 mins before serving as contents can be very hot. Keep frozen. Tear.
Product Details
7 g protein per serving. The word bao has two meanings - a little steamed bun and a precious treasure. Our bao buns are both! Our Teriyaki Bao (pronounced bow) Buns are flavored with traditional Japanese savory sweet Teriyaki sauce. These warm, fluffy clouds are filled with our Omni Plant-Based Pork-Style Ground, giving you traditional bao bun flavors, with the added benefits of plant-protein. Bao can be enjoyed on its own, served as a side, or as a convenient on-the-go snack. All plant. All good. Omni Foods is a Green Monday company. We are all about creating a sustainable future by bringing you tasty plant-based choices without compromising life on our planet. With Omni, you will never have to choose between good eats and doing good. Green Monday. omnifoods.co/us. Visit. Facebook. Instagram. (at)omnifoods.global. Product of Thailand.Nutrition Facts
Per serving
Serving Size: 2 Piece
Servings per Container: 2
| Calories | 220.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 400.00 mg (17.00% RDA) |
| Potassium | 120.00 mg (2.00% RDA) |
| Total Carbohydrate | 40.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 7.00 grm (9.00% RDA) |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 10.00 grm (20.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 100.00 grm |
| Total Sugars | 11.00 grm |
| Oat | 1.00 |
| Molluscan Shellfish | 1.00 |
Per container
Serving Size: 1 container
| Calories | 440.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 790.00 mg (34.00% RDA) |
| Potassium | 240.00 mg (6.00% RDA) |
| Total Carbohydrate | 81.00 grm (29.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 13.00 grm (18.00% RDA) |
| Calcium | 80.00 mg (6.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 19.00 grm (38.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Vegan | |
| Total Sugars | 22.00 grm |
| Oat | 1.00 |
| Molluscan Shellfish | 1.00 |
Ingredients
Dough (Wheat Flour, Water, Cane Sugar, Rice Bran Oil Shortening, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch], Yeast), Stuffing (Omni Plant-Based Pork-Style Ground [Water, Soy Protein Concentrate, Methylcellulose, Yeast Extract, Natural Flavor, Potato Starch, Salt, Cane Sugar, Soy Protein Isolate, Barley Malt Extract, Beet Powder (for Color), Pea Protein, Rice Protein, Shitake Mushroom Powder, Myceliated Oats], King Oyster Mushroom, Brown Sugar, Cabbage, Onions, Water, Soy Sauce [Water, Soybean, Wheat, Salt], Modified Tapioca Starch, Soybean Oil, Green Onion, Molasses, Ginger, Distilled Vinegar, Cane Sugar, Salt Yeast Extract, Tapioca Starch, Glucose Syrup, Natural Smoke Flavor).Warnings
Contains soy, wheat.Manufacturer
Common Good Trading USA Inc.
505 Park Avenue Suit 505 New York, NY 10022
UPC
00840189400624