Aunt Millies Bread 24 oz LOAF
On This Page
Description
Per Slice: 80 calories; 0 g of sat fat (0% DV); 140 mg sodium (6% DV); 3 g sugars. 0 g of trans fat. Whole Grain 11 g or more per serving, Whole Grain 11 g or more per serving No high fructose corn syrup. Baked in the Great Lakes Region. We bake memories. Family owned since 1901.Other Description
Questions? Call the School Spirit representative at:1 855 755-Bake (2253). Get into the school spirit. Now you can raise money for your school every time you buy specially-marked Aunt Millie’s products. Just clip and send in proof-of-purchase symbols (UPCs) according to program guidelines. Aunt Millie’s will donate a nickel to your school for each UPC received. Visit www.SchoolSpiritPrograms.com for complete program information. Join the Aunt Millie’s Club for coupons and recipes at Aunt Millies.com. Please reuse or recycle this bag. Check local recyclability.Nutrition Facts
| Title | |
| Number Of Servings | 20 |
| Serving Sizes |
34.0 Gram |
| Energy | 80 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 140 mg |
| Potassium | 60 mg |
| Carbohydrates | 16 mg |
| Dietary Fiber | 1 g |
| Soluable Fiber | 0 g |
| Insoluable Fiber | 1 g |
| Sugars | 3 g |
| Calcium | 34 mg |
| Iron | 1 mg |
| Niacin | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 3 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Whole Grain Wheat Flour, Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B3), Folic Acid], Water Yeast, Honey, Sugar, Wheat Gluten, Soybean Oil, Salt, Modified Whey, Cultured Wheat Flour, Monoglycerides, Sodium Stearoyl Lactylate, Vinegar, Ethoxylated Mono-and Diglycerides, Wheat Starch, Wheat Protein Isolate, Lactic Acid, Natural Flavors, Ascorbic Acid; May Be Topped with Flour.Warnings
Contains wheat and milk ingredients.UPC
071314003803