Cape Cod Seafood Company Stuffed Clam, Original
4 oz (112 g)
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Directions
Conventional Oven Instructions: Preheat oven to 400 degrees. Remove from plastic. Cook 35-45 minutes or until 165 degrees. Microwave Instructions: Remove from plastic. Cook on high for 2-3 minutes or until 165 degrees. Keep frozen.
Product Details
Yankee Magazine's best in New England. Product of U.S.A.Nutrition Facts
Servings per Container: 1
Calories | 230.00 kcal |
Total Fat | 7.00 grm (9.00% RDA) |
Saturated Fat | 2.50 grm (13.00% RDA) |
Cholesterol | 10.00 mg (3.00% RDA) |
Sodium | 610.00 mg (27.00% RDA) |
Potassium | (4.00% RDA) |
Total Carbohydrate | 32.00 grm (12.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 9.00 grm |
Calcium | (6.00% RDA) |
Iron | (15.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 2.00 grm (4.00% RDA) |
Fish | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 112.00 grm |
Total Sugars | 2.00 grm |
Sulfites | 1.00 |
Molluscan Shellfish | 1.00 |
Ingredients
Breadcrumbs (Enriched Bleached Flour [Bleached Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Salt, Vegetable Shortening [Partially Hydrogenated Soy Bean and or Cottonseed Oil], Dough Conditioner [Wheat Flour, Sodium Stearoyl Lactylate, L-Cysteine, Ascorbic Acid, Potassium Bromate, Azodicarbonamide (ADA), Fungal Enzyme], Calcium Propionate [Preservative]), Ground Quahog (Clam Meat), Clam Broth (Natural), Margarine (Vegetable Oil Blend [Palm Oil and Soybean Oil], Water, Salt, Contains Less than 2% of Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [Preservative], Citric Acid, Natural & Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added, Whey), Onions, Peppers, Celery, Garlic (Garlic, Water, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate [Preservatives]), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Hot Pepper Relish (Fresh Peppers, Vinegar, Salt, Xanthan Gum, Sodium Benzoate [Preservative], Natural Flavors, Sodium Metabisulfite [Preservative]), Salt.Warnings
Contains: wheat, soy, fish (anchovies).Manufacturer
Cape Cod Seafood Company, LLC
6 Hassey St. New Bedford, MA 02740
UPC
00817550001100