Gamesa Traditional Hot Cakes Mix 16 oz POUCH

4 Simple steps to prepare your delicious Hot Cakes. 1. Measure 1 cup of Hot Cakes mix, 3/4 cup of milk, 1 tablespoon of butter and 1 egg in a bowl. Mix with a wire whisk for 15 seconds, until lumps disappear. 2 Preheat lightly greased griddle to 375 degrees F (190 degrees C). 3 Pour slightly less than 1/4 cup of batter onto hot griddle. Bake for 90 seconds. 4. Turn carefully with spatula and bake second side for 60 seconds. Remove hot cakes from griddle with spatula and place onto a cooling rack for 30-60 seconds.

Description

Per Serving: 130 calories; 0 g sat fat (0% DV); 470 mg sodium (21% DV); 8 g total sugars.

Other Description

Questions or Comments? 877-842-6372. Please have package available when calling.

Nutrition Facts

Title	Dry mix alone
Number Of Servings	About 13
Serving Sizes	36.0 Gram
Serving Size Full Txt	1/4 Cup Mix (36g / aprox. 2-4 inch hot cakes)
Energy	130
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	470 mg
Potassium	40 mg
Carbohydrates	28 g
Dietary Fiber	<1 g
Sugars	8 g
Added Sugars	8 g
Calcium	80 mg
Iron	1.3 mg
Niacin	1.3 mg
Thiamin	0.2 mg
Vitamin D	0 mcg
Protein	3 g
Daily Percent Of Calcium	6
Daily Percent Of Iron	6
Daily Percent Of Niacin	8
Daily Percent Of Thiamin	15
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	15

Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Propylene Glycol Mono and Diesters of Fat and Fatty Acids, Monoglycerides, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Tricalcium Phosphate, Yellow 5, Yellow 6 Lake, Yellow 6.

Warnings

Contains wheat ingredients. Processed on equipment that processes products with egg, milk, soy, tree nuts, peanuts and coconut.

UPC

00686700026467