PEPPERIDGE FARM 100% Whole Wheat Stone Ground Bread 16 oz BAG
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Description
Per 2 Slices: 130 calories; 0.5 g sat fat (3% DV); 200 mg sodium (9% DV); 3 g total sugars. 29 g whole grain per serving. 0 g trans fat. Low fat. Cholesterol free. The ingredients from soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. No high fructose corn syrup. Our passion for creating delicious and wholesome breads shows in the care we put into every detail. Pepperidge Farm Stone Ground 100% Whole Wheat bread is baked with all the delicious and wholesome goodness of stone ground whole wheat and a touch of molasses.Other Description
—Nutrition Facts
| Number Of Servings | 9 |
| Serving Sizes |
50.0 Gram |
| Serving Size Full Txt | 2 Slices (50g) |
| Energy | 130 |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 200 mg |
| Potassium | 140 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | 4 g |
| Sugars | 3 g |
| Added Sugars | 2 g |
| Calcium | 40 mg |
| Iron | 1.8 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 4 |
Ingredients
Made From: Whole Wheat Flour, Water, Molasses, Soybean Oil, Wheat Gluten, Yeast, Sugar, Contains 2% or Less of: Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, Whey (Adds a Trivial Amount of Cholesterol), Monoglycerides, Soy Lecithin.Warnings
Contains: wheat, milk, soy.UPC
00014100071013