Kraft Natural Cheese Mild Cheddar


 

Directions

Keep refrigerated. Once opened, use within 5 days.

 

Description

Kraft Natural Cheese Mild Cheddar. 100 Years of cheesemaking. Per 1 oz: 120 Calories. 6g Sat fat, 30% DV. 170mg Sodium, 7% DV. 0g Sugars.

Other Description

Our Natural Cheese Heritage: For over 100 years, Kraft has been making quality natural cheeses. While we no longer deliver our cheeses in a wagon, we still use quality ingredients like fresh milk from U.S. dairy farms. Some things never change. America's #1 brand of natural cheese. Contains 0g of lactose per serving. Call: 1-800-634-1984 Please have package available. Visit: www.kraftfoods.com. © Kraft Foods.

Nutrition Facts

Number Of Servings 16
Serving Sizes 1.0 Ounce
28.0 Gram
Serving Size Full Txt 1 Ounce (28g/1 inch cube)
Energy 120
Total Fat 10 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 170 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 6 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0

Ingredients

Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Natamycin (A Natural Mold Inhibitor).

Distributor

Northfield, IL 60093-2753 USA
1-800-634-1984
www.kraftfoods.com

UPC

00021000608386