Philadelphia Reduced Fat Cream Cheese


 

Directions

Keep refrigerated. For best quality, use within 10 days of opening.

 

Description

Philadelphia Reduced Fat Cream Cheese. Since 1872. No artificial flavors or dyes. 1/3 Less fat than cream cheese. 70 Calories per 2 Tbsp. Net Wt 8 oz (226g).

Other Description

Fresh milk & real cream. Creamy & delicious. Fat per serving: This product (31g) - 5g. Cream cheese (28g) - 9g. how2recycle.info. Call 1-800-634-1984. Visit creamcheese.com. © Kraft Foods.

Nutrition Facts

Number Of Servings about 7
Serving Sizes 2.0 Tablespoon
31.0 Gram
Serving Size Full Txt 2 Tablespoon (31g)
Energy 70
Total Fat 5 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 120 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Sugars 2 g
Protein 2 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 0

Ingredients

Pasteurized Milk and Cream, Whey Protein Concentrate, Contains less than 2% of Salt, Carob Bean Gum, Guar Gum, Natamycin (A Natural Mold Inhibitor)*, Vitamin A Palmitate, Cheese Culture. *Ingredient Not In Regular Cream Cheese.

Warnings

Do not freeze.

UPC

00021000000289