Banquet Fettuccini Chicken Alfredo
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Directions
For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Microwave oven: Cook only one at a time. Slit film to vent. Microwave on high 3 minutes. Stir and replace film. Microwave an additional 30 seconds to 1 minute. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Let stand 2 minutes; Enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350°F. Stir film to vent. Cook on baking sheet in center of oven 32 minutes. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Let stand 2 minutes; stir and enjoy!
Description
Banquet® Fettuccini Chicken Alfredo. Since 1953. Pasta with broccoli & white meat chicken in a creamy Alfredo sauce. Made with white meat chicken. Per 1 meal: 310 Calories. 4.5g Sat. fat, 23% DV. 690mg Sodium, 29% DV. 2g Sugars. Inspected for Wholesomeness by U.S. Department of Agriculture. Net Wt 9 oz (255 g).Other Description
ConAgra Foods® - Food you love. Banquet invites you to enjoy our perfectly prepared entrees with rich sauces. Our signature Fettuccini Chicken Alfredo features a rich Alfredo sauce served with a blend of real Parmesan and Romano cheeses, white meat chicken, and broccoli. Please have entire package available when you call so we may gather information off the label. Questions or Comments, Call: 1-800-257-5191 Mon.-Fri.,9:00 am - 7:00 pm (CST)(except national holidays) or Visit us at: www.banquet.com.Nutrition Facts
| Serving Sizes |
1.0 meal 255.0 Gram |
| Serving Size Full Txt | 1 meal (255g) |
| Energy | 310 |
| Total Fat | 12 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 690 mg |
| Potassium | 150 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 5 g |
| Sugars | 2 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Magnesium | 10 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Phosphorous | 20 |
| Daily Percent Of Riboflavin | 20 |
| Daily Percent Of Thiamin | 25 |
| Daily Percent Of Vitamin B12 | 10 |
| Daily Percent Of Vitamin Zinc | 8 |
Ingredients
Fettuccine Pasta: Water, Fettuccine Pasta (Enriched Pasta [Durum Wheat Semolina, Egg White, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Soybean Oil. Broccoli Alfredo Sauce: Water, Broccoli, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt), Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Spice, Xanthan Gum, Flavoring, Guar Gum. Cooked Chicken: White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphate.Warnings
Contains: Egg, milk, soy, wheat.UPC
00031000809287