Banquet Gravy, Potatoes and Vegetables with Salisbury Steak Family Size

For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave oven: Cook only one product at a time. 1. Cut a slit in center of film cover. Microwave on high 6 1/2 minutes. 2. Stir and replace film cover. Microwave an additional 6 to 7 minutes. Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. 3. Let stand 3 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 375°F. Cut a slit in center of film cover. 2. Bake on cookie sheet in center of oven 53 to 58 minutes. 3. Carefully remove as product will be hot. Let stand 5 minutes; stir. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Temperatures above 375°F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven. Refrigerate or discard any unused portion.

Description

Banquet® Gravy, Potatoes and Vegetables with Salisbury Steak Family Size. Made with chicken, pork & beef. Inspected for wholesomeness by U.S. Department of Agriculture. Net Wt 26 oz (1 lb 10 oz) 737 g.

Other Description

So good for so little™. Try these delicious family size varieties: Chicken Alfredo with Broccoli. Creamy Sauce with Broccoli & Chicken over Rice. Cheesy Smothered Charbroiled Patties. Zesty Marinara Sauce over Meatballs. Please have entire package available when you Call so we may gather information off the label. Questions or Comments, Call 1-800-257-5191 (except national holidays) Mon.-Fri., 9:00 AM to 7:00 PM (CST). For more information, go to www.conagrafoods.com/mwcooking.

Nutrition Facts

Number Of Servings	about 3
Serving Sizes	1.0 Cup 227.0 Gram
Serving Size Full Txt	1 Cup (227g)
Energy	180
Total Fat	7 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	20 mg
Sodium	800 mg
Potassium	320 mg
Carbohydrates	22 g
Dietary Fiber	4 g
Sugars	2 g
Protein	7 g
Daily Percent Of Vitamin A	35
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	6
Daily Percent Of Copper	6
Daily Percent Of Magnesium	6
Daily Percent Of Phosphorous	10
Daily Percent Of Thiamin	6
Daily Percent Of Vitamin B12	10

Ingredients

Gravy (Water, Modified Food Starch, Salt, Flavoring, Monosodium Glutamate, Corn Syrup Solids, Caramel Color, Beef Base [Beef Flavor {Autolyzed Yeast Extract, Disodium Inosinate and Guanylate, Xanthan Gum}, Salt, Hydrolyzed Soy Protein, Sugar, Monosodium Glutamate, Flavor, Caramel Color, Vegetable Juice Concentrates {Celery, Carrot, Onion and Leek}, Extractives of Paprika], Dried Whey), Potatoes, Salisbury Steak Patty (Mechanically Separated Chicken, Pork, Beef, Water, Rehydrated Onions, Textured Soy Flour [Soy Flour, Caramel Color], Bread Crumbs [Enriched Bleached Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Soy Protein Concentrate, Salt, Flavoring, Caramel Color, Sodium Tripolyphosphate, Dextrose, Spice, Citric Acid), Onions, Carrots, Peas.

Warnings

Contains: Wheat, milk, soy.

UPC

00031000116200