Marie Callender's Fettuccini Alfredo
11.3 oz (320 g)
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Directions
Must be cooked thoroughly. Microwave Oven: Cook only one meal at a time. 1. Peel back corner of film to vent. 2. Cook on high 2-1/2 minutes. 3 Stir and re-cover. 4 Cook an additional 2 to 3 minutes. 5 check that food is cooked thoroughly. Handle carefully; It's hot! Let stand 2 minutes; stir and enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 37 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; stir and enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen. Push here to open.
Product Details
Fettuccini pasta in a creamy Alfredo sauce. No artificial flavors. 17 g of protein. Per Meal: 450 calories; 10 g sat. fat (50% DV); 910 mg sodium (40% DV); 3 g total sugars. No preservatives. No artificial colors. Excellent source if protein. Real cream. Made from scratch pasta. Aged Parmesan. Warm, hearty & Delicious. Comfort food meals you know and love - ready when you need them! www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the package.Nutrition Facts
Serving Size: 1 meal
Servings per Container: 1
| Calories | 450.00 kcal |
| Total Fat | 21.00 grm (27.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 910.00 mg (40.00% RDA) |
| Potassium | 170.00 mg (4.00% RDA) |
| Total Carbohydrate | 47.00 grm (17.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 17.00 grm (25.00% RDA) |
| Calcium | 320.00 mg (25.00% RDA) |
| Iron | 2.10 mg (10.00% RDA) |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 320.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Alfredo Sauce (Water, Cream, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Soybean Oil, Sherry Wine, Nonfat Dry Milk, Modified Corn Starch, Salt, Modified Rice Starch, Gelatin, Xanthan Gum, Guar Gum, Garlic Powder, Spice).Warnings
Contains: egg, milk, wheat.Manufacturer
Conagra
PO Box 3534 Chicago, IL 60654
UPC
00021131905415