Marie Callender's Chili with Beans Pot Pie Large Size
15 oz (425 g)
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Directions
Microwave Oven: Cook only one at a time. 1) Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2) Microwave in open carton on high 8 to 9-1/2 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3) Check that pot pie is cooked thoroughly. Conventional Oven: Do not prepare in toaster oven. 1) Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2) Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot! 3) Let stand 5 minutes to complete cooking. 4) Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Tear off top completely before microwaving. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Keep frozen. Push to open.
Product Details
No artificial flavors. 21 g of protein per pie. Per 1 Cup Serving: 430 calories; 10 g sat fat (50% DV); 740 mg sodium (32% DV); 3 total sugars. No preservatives. No artificial colors. Microwavable; must be cooked thoroughly. Golden flaky crust made from scratch. arm, hearty & delicious. Comfort food meals you know and love - ready when you need them! U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at. www.mariecallendersmeals.com or call Mon-Fri, 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: about 2
Calories | 430 kcal |
Total Fat | 23 grm (29.00% RDA) |
Saturated Fat | 10 grm (50.00% RDA) |
Cholesterol | 15 mg (5.00% RDA) |
Sodium | 740 mg (32.00% RDA) |
Potassium | 310 mg (6.00% RDA) |
Total Carbohydrate | 43 grm (16.00% RDA) |
Dietary Fiber | 5 grm (18.00% RDA) |
Protein | 10 grm (13.00% RDA) |
Calcium | 50 mg (4.00% RDA) |
Iron | 3.5 mg (20.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Soy | 1 |
Wheat | 1 |
MetricServingSize | 200 grm |
Total Sugars | 3 grm |
Corn | 1.00 |
Per container
Serving Size: 1 container
Calories | 890 kcal |
Total Fat | 48 grm (62.00% RDA) |
Saturated Fat | 21 grm (105.00% RDA) |
Cholesterol | 30 mg (10.00% RDA) |
Sodium | 1570 mg (68.00% RDA) |
Potassium | 670 mg (15.00% RDA) |
Total Carbohydrate | 92 grm (33.00% RDA) |
Dietary Fiber | 12 grm (43.00% RDA) |
Protein | 21 grm (26.00% RDA) |
Calcium | 110 mg (8.00% RDA) |
Iron | 7.5 mg (40.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | -1 grm (2.00% RDA) |
Milk | 1 |
Soy | 1 |
Wheat | 1 |
Total Sugars | 7 grm |
Corn | 1.00 |
Ingredients
Filling: Water, Beef, Diced Tomatoes with Juice, Cooked Pinto Beans, Onions, Tomato Paste, Contains 2% or Less of: Modified Corn Starch, Flavoring, Paprika, Salt, Sugar, Methylcellulose, Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.Warnings
contains: milk, wheat.Manufacturer
Conagra Brands
P.O. Box 3534 Chicago, IL 60654
UPC
00021131506988