Marie Callender's Meatloaf & Country Fried Chicken, Duos
14.2 oz (403 g)
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Directions
Microwave Oven (Cook only one at a time): 1. Cut film to vent. 2. Cook on high 4 minutes. 3. Stir potatoes and gravy; re-cover. 4. Cook an additional 4-1/2 to 5-1/2 minutes. 5. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Cut film to vent. Cook on baking sheet in center of oven 35 to 40 minutes. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes; enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Product Details
Meatloaf: Red wine gravy over meatloaf with roasted tri-cut potatoes. Country Fried Chicken: Breaded white meat chicken patty smothered in black-pepper gravy. No artificial flavors. 25 g protein. Per Meal: 500 calories; 9 g sat. fat (45% DV); 2370 mg sodium (103% DV); 4 g total sugars. New! Why choose? When you can have both! We all crave a little variety. So we've paired two of your favorite mains together: home-style Meatloaf & juicy Country Fried Chicken. So satisfying good! No artificial colors. No preservatives. U.S. inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. Scan for more food information or call 1-800-595-7010. SmartLabel. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.Nutrition Facts
Serving Size: 1 meal
Servings per Container: 1
| Calories | 500.00 kcal |
| Total Fat | 28.00 grm (36.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 100.00 mg (33.00% RDA) |
| Sodium | 2370.00 mg (103.00% RDA) |
| Potassium | 500.00 mg (10.00% RDA) |
| Total Carbohydrate | 37.00 grm (13.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 25.00 grm (47.00% RDA) |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 2.50 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Celery | 1.00 |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 403.00 grm |
| Total Sugars | 4.00 grm |
| Corn | 1.00 |
| Oat | 1.00 |
Ingredients
Red Wine Gravy (Water, Modified Corn Starch, Onions, Contains 2% or Less of: Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Tomato Paste, Salt, Burgundy Wine, Caramel Color, Sugar, Canola Oil, Garlic, Butter [Cream, Salt], Mushroom Powder, Spice), Cooked Meatloaf ([Beef and Pork], Onions, Rolled Oats, Water, Celery, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Tomato Paste, Salt, Brown Sugar, Beef Base [Water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Flavoring), Black Pepper Gravy (Water, Modified Corn Starch, Butter [Cream, Salt], Cream, Contains 2% or Less of: Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Soybean Oil, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Salt, Onions, Nonfat Dry Milk, Enzyme Modified Cream [Cream, Water, Salt], Chardonnay Wine, Spice, Canola Oil, Garlic, Xanthan Gum, Guar Gum), Breaded White Meat Chicken Patty (White Meat Chicken, Breader [Corn Flour, Wheat Flour, Salt, Monosodium Glutamate, Dextrose, Flavorings], Water, Batter [Water, Wheat Flour, Modified Corn Starch, Salt], Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings. Fried in Vegetable Oil), Roasted Red Potatoes.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands
PO Box 3534 Chicago, IL 60654
UPC
00021131009373