Bibigo Mandu Spicy Pork & Vegetable Dumpling
24 oz (1.5 lb) 680 g
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Directions
Recommended Heating Instructions: [Pan Fry]: Pour 3 tbsp of vegetable oil and place 4 frozen Mandu pieces into pan. Heat on medium-high heat for 8 minutes, turning every 2-3 minutes until all sides are golden brown. [Steam]: Pour enough water into steamer and boil. Once water is boiling, place 4 frozen Mandu pieces inside and steam for 8 minutes. [Air Fry]: Lightly coat air fryer basket with cooking oil. Preheat air fryer to 390 degrees F. Place 4-8 pieces of Mandu into basket for 10-12 minutes. Cooking times/temperature may vary between air fryer models. Air fryer ready in 12 mins (8 pieces). Fully cooked. Pan fry ready in 8 mins. Another way to enjoy Bibigo Mandu. Bibim-Mandu: Mix vegetables (such as cabbage or onion) with gochujang sauce. Top the mixture with pan-fried Mandu pieces. Mandu Soup: Add 4 frozen Mandu pieces to any soup or broth and boil for 6 minutes. Keep frozen. Tear to open.
Product Details
Share Korean flavor. Korea's No. 1 dumpling brand since 2015. Air fryer ready in 12 mins. Fully cooked. Pan fry ready in 8 mins. Korean-inspired, distinctively spicy pork flavor. Chunky meat and vegetable filling. The name Bibigo comes from the Korean word to mix, combined with go to offer the harmony and balance of Korean food with convenience. Bibigo's logo represents a modern twist to the classic Korean dish, Bibimbap, by combining the spoon, chopsticks and traditional hot stone bowl. Rooted in Korean culinary traditions, Bibigo shares the best in Korean flavors and culture with the world. U.S. inspected and passed by Department of Agriculture. bibigousa.com. Find us on Facebook. @bibigoUSA. 800-231-1441. See what else we're sharing at bibigousa.com.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: About 5
| Calories | 300 kcal |
| Total Fat | 15 grm (19.00% RDA) |
| Saturated Fat | 5 grm (25.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 620 mg (27.00% RDA) |
| Potassium | 370 mg (8.00% RDA) |
| Total Carbohydrate | 31 grm (11.00% RDA) |
| Dietary Fiber | 4 grm (13.00% RDA) |
| Protein | 11 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 1.9 mg (10.00% RDA) |
| Vitamin D | 0.5 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 140 grm |
| Total Sugars | 4 grm |
| Calories From Fat | 180.00 kcal |
| Oat | 1 |
Ingredients
Filling: Pork, Cabbage, Onion, Rehydrated Glass Noodles (Water, Sweet Potato Starch, Carrageenan, Salt), Green Onion, Leek, Jalapeno, Soy Sauce (Water, Soybeans, Wheat, Salt), Textured Soy Flour, Sugar, Contains 2% or Less of Garlic, Yeast Extract, Red Pepper, Oat Fiber, Disodium Inosinate and Disodium Guanylate, Salt, Grill Flavor (Tapioca Dextrin, Salt, Grill Flavor [from Sunflower Oil], Smoke Flavoring). Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Food Starch, Contains 2% or Less of Wheat Gluten, Vegetable Oil, Salt.Warnings
Contains: soy and wheat.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00807176713204