Bibigo Tteok Bokki, Bold Korean Flavor, Sweet & Spicy
3 kits [38.09 oz (2.38 lb) 1.08 kg]
On This Page
Directions
What Is Tteokbokki? Tteok [rice cake] + Bokki [stir-fry]: Soft chewy rice cakes. Stir-fry with sweet & spicy sauce. Enjoy Tteokbokki on its own or pair with Mandu, Gimbap, or a protein of your choice. Bring Korean street food flavors to your table! Cooking Instructions: Skillet: 1. Wash rice cakes with water. 2. Put in rice cakes, seasoning powder and 3/4 cup of water in a medium sized skillet and bring it to a boil on high heat. 3. When it is boiling, turn down the heat to medium and stir fry for an additional 2 minutes and 30 seconds. Stir occasionally to prevent burning. For food safety follow these cooking instructions. Product must be cooked to an internal temperature of 160 degrees F as measured by a food thermometer. Avoid direct sunlight and keep in a cool place. Best if Used By: Printed on the package.
Product Details
Rice cakes with sweet and spicy sauce. Easy skillet prep. Cook as directed. Makes life. More delicious. Bibigo is a spark for living life to its fullest. We create Korea's favorite food brand with a precise balance of ingredients, flavors and Korean passion. It's definitely worth sharing. Dots in rice cakes are from one of its edible ingredients - rice. wwwbibigousa.com. Find us on Facebook; Instagram: @bibigoUSA. See what else we are sharing at bibigousa.com. 1-800-231-1441, www.bibigousa.com. Product of South Korea.Nutrition Facts
Serving Size: 1 rice cake pouch & seasoning pouch
Servings per Container: 3
| Calories | 890.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 1.00 grm (6.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 1960.00 mg (85.00% RDA) |
| Potassium | 460.00 mg (10.00% RDA) |
| Total Carbohydrate | 199.00 grm (72.00% RDA) |
| Dietary Fiber | 5.00 grm (17.00% RDA) |
| Protein | 17.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 2.20 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 26.00 grm (51.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Shellfish | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 360.00 grm |
| Total Sugars | 26.00 grm |
| Sesame | 2.00 |
| Corn | 1.00 |
Ingredients
Rice Cake: Rice, Ethanol (for Freshness), Contains 2% or Less of Rice Bran Extract, Lactic Acid, Water, Maltitol Syrup, Acetic Acid, Trisodium Citrate, Salt, Seasoning Powder: Sugar, Red Pepper Powder, Dextrin, Salt, Modified Food Starch, Contains 2% or Less of Seasoning (Salt, Monosodium Glutamate, Seasoning [Salt, Wheat Starch, Garlic Powder, Onion Powder], Sugar, Soy Sauce [Defatted Soybean, Corn Gluten], Wheat Starch, Palm Oil, Glucose, Maltodextrin, Hydrolyzed Soy Protein, Seasoned Soy Sauce [Soy Sauce {Defatted Soybean, Corn Gluten), Palm Oil, Yeast Extract, Xylose, Onion Concentrate], Black Pepper, Disodium Inosinate and Disodium Guanylate, Onion Seasoning Oil, Seasoning [Glucose, Wheat Starch, Oleoresin Black Pepper, Oleoresin Capsicum], Natural and Artificial Flavor, Garlic Powder, Onion Powder, Thiamine Hydrochloride, Artificial Flavor), Dried Garlic, Yeast Extract, Monosodium Glutamate, Natural Flavor, Dried Onion, Silicon Dioxide, Ascorbic Acid, Black Pepper, Disodium Inosinate and Disodium Guanylate, Paprika Oleoresin.Warnings
Contains: wheat and soy. Produced in a facility that also uses milk, egg, tree nut, peanut, sesame, fish, crustacean shellfish.,Caution: Do not eat oxygen absorber packaged with rice cakes.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00807176540695