InnovAsian Cuisine General Tso's Chicken
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Directions
Keep frozen. Cook thoroughly. Preparation Instructions: Oven (Preferred Method): 1. Preheat oven to 400°F. 2. Place sauce pouch in a bowl of warm water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 20-24 minutes**. 5. Remove chicken from oven, toss with sauce to coat and enjoy. Pan Fry: 1. Place Sauce pouch in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and chicken to skillet or wok. Heat on Medium for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open sauce pouch. Stir in sauce with chicken and heat 2 additional minutes or until hot**. Microwave: 1. Place Sauce pouch in a bowl of warm water to thaw. 2. Open bag of chicken and empty into a microwave-safe container. 3. Microwave on high, uncovered for 3 minutes. 4. Open sauce pouch. Stir in sauce with chicken. Heat for 2 additional minutes or until hot**. Note: Microwave operating at 1200 Watts. Microwaves may vary. Adjust cook times to individual microwave. **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature.
Description
InnovAsian® Cuisine General Tso's Chicken. Lightly battered tempura chicken breast and a spicy asian style BBQ sauce with sesame seeds and chili pepper flakes. Entree. Medium spicy. Made with white meat chicken. Inspected for Wholesomeness by U.S. Department of Agriculture P-39904. 15g Protein per serving. Net Wt 18 oz (1 lb 2 oz) (510 g).Other Description
An InnovAsian, we believe mealtime shouldn't be boring. That's why we're committed to bringing you bold Asian flavor made with quality ingredients you can feel good about preparing and enjoying. Whether you are cooking for yourself or sharing with others, we've got you covered. Spice up mealtime your way and live life more flavorful with InnovAsian! All white meat chicken breast is lightly tempura battered for a crispy texture that rivals your favorite Chinese restaurant, then tossed with our spicy Asian-style BBQ sauce made with garlic, chili flakes and a hint of sweet molasses. Say goodbye to so-so and hello to General Tso! Taste guarantee. Call: 800.324.5140. Visit: www.innovasiancuisine.com. © 2018.Nutrition Facts
| Number Of Servings | About 3 |
| Serving Sizes |
1.0 Cup 178.0 Gram |
| Serving Size Full Txt | 1 Cup (178g) |
| Energy | 410 |
| Total Fat | 11 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 920 mg |
| Carbohydrates | 62 g |
| Dietary Fiber | 1 g |
| Sugars | 35 g |
| Protein | 15 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
Ingredients
Chicken: Chicken Breast Meat, Water, Cornstarch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains less than 2% of Dextrin, Egg Whites, Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum. Cooked in Vegetable Oi. Sauce: Water, Sugar, Contains 2% or less: Modified Food Starch, Salt, Dextrose, Rice, Spices, Sesame Seeds, Soybean Oil, Garlic, Garlic Juice, Corn Syrup Solids. Wheat, Soybeans, Corn Syrup, Guajillo Peppers, Lactic Acid, Caramel Color, Xanthan Gum, Distilled Vinegar, Hydrolyzed Corn, Wheat and Soy Protein, Sodium Benzoate (Preservative), Cooked Beef Ribeye, Disodium Inosinate and Disodium Guanylate, Yeast Extract, Natural Flavor, Canola Oil, Chicken Fat, Corn Starch, Tapioca Maltodextrin, Phosphoric Acid, Citric Acid, Onion Powder, Potato Flour, Beef Fat, Turmeric Extractives.UPC
00695119120000