Kingsford Pork, Burnt Ends, Seasoned & Seared
16 oz (454 g)
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Directions
Microwave: 1. Remove outer sleeve from tray. 2. Leave inner pouch in tray and puncture inner pouch and place in microwave. 3. Heat on high for 3 minutes or until the product is hot. 4. Important carefully remove from microwave and cool slightly before handling further. 5. Adjust reheating time according to microwave settings. 6. Cut open pouch and empty product into serving dish. Oven: 1. Place oven rack in center of oven and preheat to 400 degrees F. 2. Cut open bag and empty contents of pouch into oven safe black tray. 3. Important place tray on baking sheet and not directly on oven rack. 4. Heat bout 15 minutes or until hot stirring halfway through. Stove Top: 1. Heat water up to a soft boil and place bag in water for 15 minutes. 2. Using tongs, remove the package from the pot. 3. Important carefully remove from pot and let cool for 2 minutes before handling further. 4. Cut open pouch and empty product into serving dish. From Frozen: Product may be frozen. To defrost, place in the refrigeration for 12 hours. Then follow heating instructions above. Use product within 3 days of defrosting. Food is ready when internal temperature reaches 165 degrees F. Important: Do not place tray directly on oven rack or handle when hot. Keep refrigerated or frozen. Keep refrigerated or frozen. Thaw before cooking.
Product Details
Pork burnt ends seasoned & seared with sweet & smoky Kansas city style BBQ sauce. No artificial flavors or colors and no preservatives. New. $1.00 off next purchase coupon inside. Premium cuts. Naturally smoked & seasoned. Over 100 years of grilling tradition. Fully cooked. Minimally processed no artificial ingredients. No mess oven and microwave ready tray. Over 100 years of real grilling tradition. In 1920 we started making outdoor cooking history and today, we're reinventing it. Our authentic pork burnt ends are made with only real ingredients to fuel your passion for creating genuine taste. First, we hand select the best cuts of meat. Next, we season them with the perfect blend of spices. Then, we smoke them for hours using real hardwood. Finally, we slather on the best regional sauces. From the slow cooking to the sauces, and now the meat - we've got your cravings covered. Together, we'll start something that's not just great, but real great. Convenient microwave & oven ready tray. The fire behind the flavor. Cooking times may vary with each individual oven. No high-fructose corn syrup. U.S. inspected and passed by Department of Agriculture. www.kingsfordbbqmeats.com. Comments? 1-800-955-Ribs or consumer(at)cbqribs.com. Sustainable forestry. Product of USA.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: about 3
| Calories | 300.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 1180.00 mg (49.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 21.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (8.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (8.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 140.00 grm |
| Total Sugars | 21.00 grm |
| Calories From Fat | 110.00 kcal |
| Corn | 1.00 |
Ingredients
Pork, Water, Seasoning (Sugar, Salt, Spices, Brown Sugar, Onion Powder, Garlic Powder), Sugar, Salt, Flavoring(Yeast Extract, Citrus Extract), Vinegar, BBQ sauce: Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder, Spices.Manufacturer
CBQ, LLC
South Holland, IL 60473
UPC
00792338761745