Tastykake Juniors Chocolate


 

Description

Tastykake® Juniors Chocolate. Baked deliciously since 1914. Yellow layer cakes with chocolate icing. Family pack. Individually wrapped. 4 - 3 oz (85 g) Pkgs. Net Wt 12 oz (340 g).

Other Description

Nobody bakes a cake as tasty as a Tastykake!® From the flowers family of bakers. Our Tasty Commitment: The tastykake brand was founded on quality and freshness. Our bakers have been delivering on those principles since 1914. Superior bakery products are the basis of our century long legacy and promise for the fun. Reg. Penna. Dept. Agr. Questions or Comments: Call 1-866-245-8921. Visit www.tastykake.com.

Nutrition Facts

Number Of Servings 4
Serving Sizes 1.0 cake(s)
85.0 Gram
Serving Size Full Txt 1 cake(s) (85g/3 Ounce)
Energy 330
Total Fat 13 g
Saturated Fat 4 g
Polyunsaturated Fat 5 g
Monounsaturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 70 mg
Sodium 220 mg
Carbohydrates 50 g
Dietary Fiber 2 g
Sugars 33 g
Protein 4 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 10

Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Vegetable Shortening (Soybean Oil, Palm Oil, and Hydrogenated Cottonseed Oil), Eggs, Egg Yolks, Corn Syrup, Cocoa, High Fructose Corn Syrup, Contains 2% or Less of each of the Following: Liquid Sucrose, Corn Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Corn Starch, Mono- and Diglycerides, Butter (Made from Milk), Soy Lecithin, Salt, Natural and Artificial Flavors, Polysorbate 60, Xanthan Gum, Sorbitan Monostearate, Distilled Monoglycerides, Calcium Sulfate, Spices, Monoglycerides, Agar, Propylene Glycol, Lactic Acid, Preserved with Sodium Propionate, Sorbic Acid and Benzoic Acid.

Warnings

Manufactured on shared equipment that also processes products containing tree nuts and peanuts.

UPC

00025600005057