Kraft Seasoning Mix, Ranch, Flavor Boost
1 oz (28 g)
On This Page
Directions
1. Prepare original Kraft mac & cheese blue box dinner as directed on package. 2. Add the full packet of seasoning mix to the pot; mix well. For Kraft Mac and Cheese easy mac cups: Stir in 2 tsp. of flavor boost seasoning with easy mac cup cheese mix as directed on package. Add to original Kraft mac & cheese blue box dinner.
Product Details
Macaroni & Cheese Dinner. Natural flavor. Per 1 Tbsp: 35 calories; 0 g sat fat (0% DV); 35 mg sodium (2% DV); 1 g total sugars. kraftmacandcheese.com. Scan or call 1-800-847-1997 for more food information. Visit us at: kraftmacandcheese.com. 1-800-847-1997. Try all 3 flavors! Pizza. Ranch. Buffalo.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: About 3
| Calories | 35.00 kcal |
| Total Fat | 0.50 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 35.00 mg (2.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Calcium | 40.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 9.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Maltodextrin, Buttermilk Powder, Sour Cream (Cream, Cultures, Lactic Acid), Onion Powder, Sugar, Garlic Powder, Cultured Nonfat Milk, Lactic Acid, Dehydrated Parsley, Yeast Extract, Vinegar Solids, Modified Corn Starch, Natural Flavors, Spice, Enzyme Modified Butter, Citric Acid, Starter Distillate, Not More than 2% Soybean Oil and Silicon Dioxide Added as Processing Aids.Warnings
Contains: milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000081042