Cooked Perfect Meatballs - Italian Style - Hearty Size - 13 CT
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Directions
Keep frozen. Heating instructions: Cooke Perfect Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time if thawed. Times may vary. Microwave oven (1000 Watt): Place 1 frozen Cooked Perfect Meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 1 additional frozen meatball add 30 seconds of heat time, rotating meatballs every 30 seconds. Conventional oven: Preheat oven to 350°F. Place frozen Cooked Perfect Meatballs in a single layer on a baking tray. Heat for 30 to 33 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen Cooked Perfect Meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.
Description
Cooked Perfect® Meatballs Italian Style. New look! Flame broiled. Fully cooked. U.S. Inspected and passed by Department of Agriculture. Est. 2727. Hearty size. 2 Ounce. Net Wt. 26 oz (1.6 lb) (737 g).Other Description
Cooked Perfect® is a registered trademark of Home Market Foods, Inc. Visit: www.cookedperfect.com.Nutrition Facts
| Number Of Servings | 13 |
| Serving Sizes |
1.0 meatballs 57.0 Gram |
| Serving Size Full Txt | 1 meatballs (57g/2 Ounce) |
| Energy | 160 |
| Total Fat | 12 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 40 mg |
| Sodium | 390 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
Ingredients
Beef and Pork, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Salt), Soy Protein Concentrate, Less than 2% of: Parmesan Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Oregano, Basil, Black Pepper, Natural Flavors, Salt, Dextrose, Sodium Phosphate.Warnings
Contains: Milk, soy, wheat.UPC
00036669061519