Dietz & Watson Provolone Cheese
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Directions
Keep refrigerated.
Description
National Celiac Association Certified Gluten-Free.Nutrition Facts
| Number Of Servings | 14 |
| Serving Sizes |
1.0 slice(s) 17.0 Gram |
| Serving Size Full Txt | 1 slice(s) (17g/0.6 Ounce) |
| Energy | 70 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 180 mg |
| Potassium | 0 g |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Calcium | 0 g |
| Iron | 0 g |
| Vitamin D | 0 g |
| Protein | 5 g |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Cultured Pasteurized Milk, Enzymes and Salt.UPC
00031506710254