Matiz Espana Pulpo Octopus In Spanish Olive Oil
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Directions
Refrigerate after opening. Serving ideas: Enjoy fresh from the tin, or lightly sauteed with hot Spanish paprika (pimenton), olive oil, and lemon.
Description
Matiz Espana Pulpo Octopus In Spanish Olive Oil. Hand-packed in Galicia, Spain. Net Wt: 111 g (4 oz).Other Description
Matiz (Octopus in olive oil): Exceptionally tender and flavorful, Matiz Octopus comes from the Atlantic waters off the shores of Spain, Portugal and Morocco, areas renowned for rich marine life. Wild-caught in traditional octopus pots, this delicious is hand packed in Galicia, Spain, using Spanish olive oil with a touch of sea salt. 100% Natural Artisan product. No added colors or preservatives. This product has been produced free of gluten, peanut, tree nuts, dairy, and soy. B Corporation Certified. Visit: www.culinarycollective.com.Nutrition Facts
| Number Of Servings | 1 |
| Serving Sizes | |
| Serving Size Full Txt | 2.3 oz (drained) (65g) |
| Energy | 130 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 42 mg |
| Sodium | 338 mg |
| Potassium | 55 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 27 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 15 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Octopus, Olive Oil, Sea Salt.UPC
00832924005218