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New York Bakery Texas Toast Five Cheese - 8 CT

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Directions

Recommended: Conventional oven: 425 degrees F. 5-8 minutes. Preheat oven to 425 degrees F. Place slices flat, cheese side up, on baking sheet. Bake 5-8 minutes on middle shelf of oven until cheese is melted. Toaster oven: 425 degrees F. 5-8 minutes. Preheat oven to 425 degrees F. Place slices flat, cheese side up, on baking sheet/aluminum foil. Bake 5-8 minutes on middle shelf of oven until cheese is melted. Preheat 425 degrees F. 5-8 minutes. Keep frozen.

 

Description

New York Bakery® Brand Five Cheese Texas Toast. The original. With real: asiago, mozzarella, cheddar, parmesan & provolone. No preservatives. Bakes in 5-8 minutes. 8 slices.

Other Description

"Every loaf is baked from scratch. That's why it tastes so good." -Don Penn (3rd generation NYB baker). Baked Proud™. Blend of real cheeses: for the ultimate cheese flavor! Our toast is sliced from freshly baked loaves. Our passion for breadmaking stretches back 90 years. Produced with genetic engineering. Questions or comments? 1-888-208-0797. Visit us at: www.nybakery.com. ©T. Marzetti Company.

Nutrition Facts

Number Of Servings 8
Serving Sizes 1.0 slice(s)
48.0 Gram
Serving Size Full Txt 1 slice(s) (48g)
Energy 180
Total Fat 9 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 320 mg
Carbohydrates 18 g
Dietary Fiber 1 g
Sugars 0 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Salt, Soybean Oil, Dextrose, Dough Conditioners (Datem, Mono and Diglycerides, Calcium Sulfate, Ascorbic Acid, Enzymes), Cornmeal. Spread: Soybean Oil, Water, Palm Oil, Garlic*, Salt, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Mono and Diglycerides, Parsley*, Citric Acid, Natural and Artificial Flavors, Beta Carotene Added for Color, Autolyzed Yeast Extract, Whey, Lactic Acid, Xanthan Gum. Cheese: Asiago, Mozzarella, Cheddar, Parmesan, and Provolone Cheeses (Milk and/or Skim Milk, Cheese Cultures, Salt, Enzymes, Annatto Color). *Dehydrated.

Warnings

Contains: milk, wheat.

Distributor

T. Marzetti Company
Columbus, OH 43229 USA
1-888-208-0797
www.nybakery.com

UPC

00070459005734