Knife Fork Sunday Beef Pot Roast
14 oz (397 g)
On This Page
Directions
Microwave in 3-1/2 minutes. Heating Instructions: Microwave Remove product sleeve. Peel back one corner of the cover film to vent. Place tray microwave safe plate. Microwave on high for 2-1/2 minutes. Remove film, stir and microwave on High for an additional 1 minute. Let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 30 minutes. Let stand for we minute before serving. Keep refrigerated.
Product Details
Tender beef pot roast with hearty roasted vegetables. Per 1/2 Container: 190 Calories; 1.5 g sat fat (8%DV); 780mg sodium (34%DV); 3g total sugars. U.S. Inspected and passed by Department of Agriculture. Contact us at knifeandfork(at)bakkavor.us.Nutrition Facts
Per Serving
Serving Size: 0.5 container
Servings per Container: 2
Calories | 190.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 55.00 mg (18.00% RDA) |
Sodium | 780.00 mg (34.00% RDA) |
Potassium | 639.00 mg (15.00% RDA) |
Total Carbohydrate | 18.00 grm (7.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 19.00 grm |
Calcium | 38.00 mg (2.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Soy | 1.00 |
MetricServingSize | 199.00 grm |
Total Sugars | 3.00 grm |
Per Container
Serving Size: 1 container
Calories | 380.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 3.00 grm (15.00% RDA) |
Cholesterol | 110.00 mg (37.00% RDA) |
Sodium | 1550.00 mg (67.00% RDA) |
Potassium | 1275.00 mg (25.00% RDA) |
Total Carbohydrate | 35.00 grm (13.00% RDA) |
Dietary Fiber | 5.00 grm (18.00% RDA) |
Protein | 39.00 grm |
Calcium | 77.00 mg (6.00% RDA) |
Iron | 4.00 mg (20.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 1.00 grm (2.00% RDA) |
Soy | 1.00 |
Total Sugars | 7.00 grm |
Ingredients
Beef Pot Roast with Gravy (Beef, Water, Seasoning [Modified Corn Starch, Hydrolyzed Soy Protein, Maltodextrin, Sugar, Beef Stock, Caramel Color (Contains Sulfites), Natural Flavor, Yeast Extract, Dehydrated Onion, Xanthan Gum, Dehydrated Garlic, Spice, Spice Extractive], Seasoning [Salt, Dextrose, Modified Corn Starch, Hydrolyzed Soy Protein, Spices, Caramel Color Powder, Natural Beef Flavor [Beef Stock, Autolyzed Yeast Extract], Dehydrated Onion and Garlic, Sugar, Natural Flavor, Xanthan Gum, Spice Extractive]), Red Potatoes (Potatoes, Dextrose, Disodium Pyrophosphate [to Maintain Color], Potassium Sorbate [to Maintain Freshness]), Onions, Carrots, Soybean Oil (Soybean Oil, Hydrogenated Soybean Oil, Contains 2% or Less of: Soy Lecithin, Natural Flavor, Beta Carotene [Color], TBHQ [Preservative], Citric Acid [Preservative], Dimethylpolysiloxane [Anti-Foaming Agent)), Iodized Salt (Salt, Sodium Silicoaluminate Dextrose, Potassium Iodide).Warnings
Contains: soy.Manufacturer
Bakkavor Foods USA
2700 Westinghouse Blvd Charlotte, NC 28273
UPC
00761088802855