Knife Fork Baked Macaroni & Cheese

12 oz (340 g)


 

Directions

Microwave in 2-1/2 minutes. Heating Instructions: Remove product sleeve. Peel back one corner of the cover film to vent. Place tray on microwave safe plate. Microwave on high for 1-1/2 minute. Remove film, stir and microwave on high for an additional 1 minute. Let stand for one minute before serving. Microwave times may vary with oven wattage. Conventional Oven: Preheat oven to 350 degrees F. Remove product sleeve and peel back one corner of the film to vent. Place on oven safe pan and bake for 25 minutes. Let stand for one minute before serving. Keep refrigerated.

 

Product Details

Creamy cheddar mac & cheese baked to perfection. Per Container: 630 calories; 19 g sat fat (95% DV); 1740 mg sodium (76% DV); 7 g total sugars. Contact us at knifeandfork(at)bakkavor.us.

Nutrition Facts

Serving Size: 1 container
Servings per Container: 1
Calories 630.00 kcal
Total Fat 35.00 grm (45.00% RDA)
Saturated Fat 19.00 grm (95.00% RDA)
Cholesterol 155.00 mg (52.00% RDA)
Sodium 1740.00 mg (76.00% RDA)
Potassium 337.00 mg (8.00% RDA)
Total Carbohydrate 52.00 grm (19.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 31.00 grm
Calcium 697.00 mg (50.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 2.00 mcg (10.00% RDA)
Trans Fat 1.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 1.00
Wheat 1.00
MetricServingSize 340.00 grm
Total Sugars 7.00 grm

Ingredients

Cooked Macaroni (Water, Elbow Macaroni [Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Oil Blend [Canola Oil, Extra Virgin Olive Oil]), Whole Milk (Milk, Vitamin D3), Water, Pasteurized Processed Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt, Apocarotenal [Color], Cellulose Powder), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Potato Starch, Powdered Cellulose, Natamycin [Mold Inhibitor]), Whole Eggs (Whole Eggs, Citric Acid, Water), Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodide).

Warnings

Contains: egg, milk, wheat.

Manufacturer

Bakkavor Foods USA
2700 Westinghouse Blvd Charlotte, NC 28273

UPC

00761088802473