Lilly's Baking Company Rainbow Cookies
8 oz (227 g)
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Product Details
Dairy free. Handcrafted goodness. No high fructose corn syrup, trans fats or artificial sweeteners. An enduring marriage of the best Italian and Eastern European bakeries of Brooklyn, our rainbow cookies provide a kaleidoscope of flavors across a moist cake-like cookie. lilysbakingco.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 8
| Calories | 120 kcal |
| Total Fat | 8 grm (12.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 55 mg (2.00% RDA) |
| Total Carbohydrate | 12 grm (4.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 2 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (4.00% RDA) |
| Kosher | |
| Trans Fat | 0 grm |
| Milk | 0 |
| Egg | 1 |
| Tree Nut | 2 |
| Soy | 1 |
| Wheat | 1 |
| Dairy Free | |
| MetricServingSize | 28 grm |
| Total Sugars | 8 grm |
| Calories From Fat | 70 kcal |
| Sesame | 2 |
Ingredients
Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Eggs, Sugar, Palm Oil Shortening, Kernel Paste (Apricot), Soybean and/or Canola Oil, Blend of Cocoa Powder, Chocolate Liquor, Raspberry Jam (Fructose or Glucose, Apple Puree, Water, Pectin, Citric Acid, Gellan Gum, Sodium Benzoate, Sodium Citrate, Calcium Citrate, Mono & Dyglycerides), Lecithin, Natural and Artificial Flavors (Vanilla, Lemon, Almond), FD&C Colors Red #3 & #40, Blue #1 & #2, Yellow #5 & #6, Salt, Propylene Glycol, Sulphites (Less than 0.001%), Sodium Propionate, Potassium Sorbate.Warnings
Contains: wheat, soy, eggs. Manufactured in a plant that also processes wheat, soy, eggs, treenuts [coconut and walnut] and sesame.Manufacturer
Brooklyn Brands Inc.
New York, NY 10454
UPC
00760672108441