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  3. Good Culture Cottage Cheese, Organic, Low-Fat, 2% Milkfat, Classic, Cup/Tub

Good Culture Cottage Cheese, Organic, Low-Fat, 2% Milkfat, Classic, Cup/Tub

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Directions

Keep refrigerated.

 

Description

14 g Protein. USDA Organic. Certified Organic by MOSA. Certified Gluten-Free. Keto certified. 2%. High protein. No preservatives. Pasture-raised & soft, small curds. Crafted with love from small family farms. Good Culture - Real food, simple ingredients. What's so good about it? Live & active cultures; high protein; thick & creamy; celtic sea salt; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. 5 Organic ingredients. Milk from cows not treated with the growth hormone rBST.

Other Description

Grade A. Facebook. Instagram. Twitter. 1% for the planet. Peel for the good life & to recycle responsibly.

Nutrition Facts

Number Of Servings About 4
Serving Sizes 0.5 Cup
110.0 Gram
Serving Size Full Txt 0.5 Cup (110g)
Energy 90
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 340 mg
Potassium 92 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Sugars 3 g
Added Sugars 0 g
Calcium 72 mg
Iron 0.1 mg
Vitamin D 0.1 mcg
Protein 14 g
Daily Percent Of Calcium 6
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Good Ingredients: Organic Skim Milk, Organic Whole Milk, Organic Cream, Celtic Sea Salt, Live and Active Cultures (Lactobacillus Paracasei).

Distributor

Good Culture, LLC
goodculture.com

UPC

00859977005514