Tyson All Natural Boneless Skinless Chicken Breasts

Keep frozen. Cooking instructions†: Conventional oven: 1. Preheat oven to 375 degrees F. 2. Bake frozen breasts 46 to 50 minutes or until internal temperature on instant read thermometer reaches 170 degrees F. (Bake thawed breasts 39 to 44 minutes). Grill: 1. Preheat grill to medium heat. 2. Grill frozen breasts, turning occasionally, until internal temperature on instant read thermometer reaches 170 degrees F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170 degrees F. †For best results when breading or marinating Tyson® individually frozen chicken remove the protective ice glaze by holding under lukewarm running wafer for about 1 minute. Serving suggestion: serve with steamed fresh broccoli and rice pilaf. Refrigerate leftovers. Using a digital thermometer, cook in internal temperature of 170 degrees F to ensure fully cooked chicken.

Description

Tyson® All Natural* Boneless Skinless Chicken Breasts. Portions with rib meat. Ice glazed. Contains up to 15% chicken broth, salt, natural flavorings. Cook from frozen. Chicken raised with no added hormones or steroids**. Individually frozen. Uncooked. *No artificial ingredients, minimally processed. **Federal regulations prohibit the use of added hormones or steroids in chicken. Inspected for wholesomeness by U.S. department of agriculture.

Other Description

©2015 Tyson Foods, Inc. Tyson tested for quality. We guarantee this product to meet our highest quality standards. If you're not completely satisfied, we will promptly replace it (proof of purchase required). In touch with Tyson: 800-233-6332. Your questions or comments are important. Call Monday-Friday, 8 a.m. - 5 p.m. CT. www.tyson.com. For great recipes, food tips, information about our products and Tyson core values visit us on the internet . Or Write: Tyson Foods, Inc., P.O. Box 2020, Springdale, AR 72765-2020 USA. Thank you for buying this Tyson product.

Nutrition Facts

Number Of Servings	10
Serving Sizes	4.0 Ounce 112.0 Gram
Serving Size Full Txt	4 Ounce (112g)
Energy	110
Total Fat	2.5 g
Saturated Fat	0.5 g
Polyunsaturated Fat	0 g
Monounsaturated Fat	1 g
Trans Fat	0 g
Cholesterol	65 mg
Sodium	220 mg
Carbohydrates	0 g
Dietary Fiber	0 g
Sugars	0 g
Protein	23 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Rib Meat, Up to 15% Chicken Broth, Salt, Natural Flavorings.

Warnings

Safe handling instructions:
This product was prepared from inspected ~~~d passed meat and/or poultry. Some food ~~~ducts may contain bacteria that could ~~~e illness if the product is mishandled or ~~~ed improperly. For your protection, ~~~ these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

Distributor

Tyson Sales and Distribution, Inc
P.O. Box 2020, Springdale, AR 72765-2020 U.S.A.
800-233-6332
www.tyson.com

UPC

00023700162205