Cabot Cheese Hot Habanero Cheddar Bar, 8 OZ
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Directions
Keep refrigerated.
Description
Cabot® Cheese Hot Habanero Cheddar Bar, 8 OZ. From our co-operative of farm families since 1919. Seasoned premium. Naturally aged. Smooth and savory vermont cheddar bursting with fercy flavor. Owned by our farm families in New York & New England. Premium naturally aged cheddar cheese. No artificial growth hormone*. Naturally lactose free. Naturally gluten free. Halal. Net Wt. 8 oz (226 g).Other Description
Since 1919, generations of farm families who own Cabot Creamery Cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world-class cheddar. From our farms to your family's home, comes our promise of quality. Our fieriest south-of-the-border cheddar yet! Attention-grabbing habaneros offer a ride-'em cowboy, yee-haw, blazing taste experience. Contains no animal rennet. Contains 0g of lactose per serving. B Corporation Certified. *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows. Comments welcome: Email: [email protected]. learn more at www.cabotcheese.coop. ©2018.Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g/1 inch cube) |
| Energy | 110 |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 200 mg |
| Potassium | 20 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 194 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Taco Seasoning (Spices, Salt, Garlic Powder, Green Onion, Citric Acid, Paprika, Natural Flavors), Habaneros, Enzymes.UPC
00078354717295