Sargento Reduced Fat Cheddar Jack Shredded Cheese
On This Page
Directions
Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Use within 3-5 days of opening or freeze for up to 2 months.
Description
Sargento® Reduced Fat Cheddar Jack. Shredded natural mild cheddar & monterey Jack cheese. Only from Sargento... Slide-Rite® freshness seal. Made with 2% milk. 33% less fat. 25% fewer calories. Compared to Sargento cheddar jack cheese. See nutrition information for saturated fat content. New! 2 cups. Our family's passion is Cheese™. 8 oz. (226g).Other Description
For exciting new ways to enjoy reduced fat cheese visit sargento.com and try these varieties: Mild cheddar. Mozzarella. 4 cheese Italian. Snack sticks. Natural slices. 1/4 cup of this Sargento shredded cheese provides 250mg of the 800-1200mg of calcium most of us need each day. ®Registered trademark of Sargento Foods Inc. ©Sargento Foods Inc. Slide Rite® is a trademark of PACTIV Corporation. Package artwork and the color burgundy are registered trademarks of Sargento Foods Inc. Product of USA. Fat is reduced from 8 grams to 6 grams. Calories are reduced from 110 to 80. Questions or comments? Please call Sargento Consumer Affairs at 1-800-CHEESES (1-800-243-3737) from 9 A.M. to 4 P.M. (Central Time), Monday-Friday. Please provide the freshness date on the package and the UPC bar code numbers.Nutrition Facts
Serving Size: 0.25 c
Servings per Container: 8
| Energy | 80 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 190 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 0 |
Ingredients
Reduced Fat Cheddar Cheese [Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Vitamin A Palmitate], Reduced Fat Monterey Jack Cheese (Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)..UPC
00046100011041