Bravo Macaroni and Cheese Dinner

7.25 oz (206 g)


 

Directions

Cooking Instructions: 1. Stir macaroni into 6 cups boiling water. 2. Boil rapidly, 7 to 10 minutes or until macaroni is tender. Drain. 3. Add 1/4 cup of butter (or margarine), 1/4 cup 2% milk and contents of sauce packet. 4. Mix well and serve.

 

Product Details

Add butter (margarine and milk). 8 g protein per serving. See nutrition information for sodium content. Contains a bioengineered food ingredient. Supermarket for savings. Cheesy, creamy, and unbelievably delicious. You know it's Bravo macaroni & cheese dinner! So easy to make you'll want to enjoy it as a side dish or main meal anytime and all the time! Please recycle. Made in the U.S.A.

Nutrition Facts

Serving Size: 2.5 Ounce
Servings per Container: About 3
Calories 240.00 kcal
Total Fat 1.00 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 0.00 grm
Monounsaturated Fat 0.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 720.00 mg (31.00% RDA)
Potassium 220.00 mg (4.00% RDA)
Total Carbohydrate 50.00 grm (18.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 8.00 grm (16.00% RDA)
Calcium 40.00 mg (4.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
Lactose 1.00
MetricServingSize 70.00 grm
Total Sugars 6.00 grm
Corn 1.00
Calories 390.00 kcal
Total Fat 17.00 grm (22.00% RDA)
Saturated Fat 10.00 grm (51.00% RDA)
Polyunsaturated Fat 0.50 grm
Monounsaturated Fat 4.00 grm
Cholesterol 45.00 mg (14.00% RDA)
Sodium 840.00 mg (36.00% RDA)
Potassium 250.00 mg (6.00% RDA)
Total Carbohydrate 50.00 grm (18.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 9.00 grm (18.00% RDA)
Calcium 70.00 mg (6.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.30 mcg (0.00% RDA)
Trans Fat 0.50 grm
Barley 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
Lactose 1.00
Total Sugars 7.00 grm
Corn 1.00

Ingredients

Enriched Macaroni Product: (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: Dairy Product Solids, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Whey, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Contains 2% or Less of Each of the Following: Reduced-Lactose Whey, Natural Flavor, Butter (Cream, Salt), Buttermilk Solids, Nonfat Milk, Dried Yeast, Yellow 5 Lake, Disodium Phosphate, Yellow 6 Lake, Yellow 5, Yellow 6.

Warnings

Contains: milk, wheat.

Manufacturer

Beta II Marketing Corp.
White Plains, NY 10604 USA

UPC

00733755468930