Arnold Whole Grains Bread Oatnut

Deliciously baked with the goodness of grains, our Whole Grains breads are a simple choice that supports your goal of living a balanced life. 0g Trans fat. Go with the grain™. Whole Grain - 13g or more per serving. Eat 48g or more of whole grain daily. Whole grains are any grain that includes 100% of the original kernel. The USDA and Whole Grain Council recommends 48g of Whole Grains per day to ensure you get the nutritional benefits of whole grains. Our bakery products retain their best quality if stored at room temperature. Arnold is a registered trademark of Arnold Sales Company, LLC used with permission. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. Visit us at: www.arnoldbread.com for great recipes made with delicious Arnold bread! © All rights reserved.

Nutrition Facts

Serving Size: 1.0 slice

Servings per Container: 16

Title	Per serving
Energy	120
Total Fat	2.5 g
Saturated Fat	0 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	1 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	150 mg
Potassium	70 mg
Carbohydrates	21 g
Dietary Fiber	2 g
Sugars	3 g
Added Sugars	3 g
Protein	4 g
Daily Percent Of Calcium	4
Daily Percent Of Iron	6
Daily Percent Of Vitamin D	0
Daily Percent Of Added Sugars	6

Ingredients

Whole Wheat Flour, Water, Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Oats, Sugar, Wheat Gluten, Yeast, Hazelnuts (Filberts), Soybean Oil, Salt, Sunflower Seeds, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Datem, Grain Vinegar, Nuts [Walnuts, Almonds], Soy Lecithin, Calcium Sulfate.

Warnings

Contains wheat, soy, hazelnuts (filberts), walnuts, almonds.
Made in a bakery that may also use milk.

Distributor

UPC

00073410013557