Vermont Creamery Goat Cheese, Pepper Chevre


 

Directions

Keep refrigerated.

 

Description

Hand rolled. Consciously crafted. Estd 1984. Since 1984, Allison and Bob have crafted delicious, artisanal cheeses in Vermont. Using the freshest milk from family farms. Today we support 17 Vermont goat farmers who supply one-third of our milk.

Other Description

Certified B Corporation.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 4 (approx.)

Energy 70
Total Fat 6.0 g
Saturated Fat 3.5 g
Trans Fat 0.0 g
Cholesterol 20.0 mg
Sodium 120.0 mg
Carbohydrates 1.0 g
Dietary Fiber 0.0 g
Sugars less than 1.0 g
Vitamin A 0.0 g
Vitamin C 0.0 g
Calcium 0.0 g
Iron 0.0 g
Protein 4.0 g
Daily Percent Of Vitamin A 8.0
Daily Percent Of Vitamin C 0.0
Daily Percent Of Calcium 2.0
Daily Percent Of Iron 0.0

Ingredients

Pasteurized Goats' Milk, Cracked Peppercorn, Salt, Culture, Enzymes.

Warnings

Not Applicable

Distributor

UPC

00011826100119