Patak's Delhi Spiced Rice, Medium
10.05 oz (285 g)
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Directions
Heating Instructions: Microwave times may vary. 1 Tear pouch 2" to vent 2. Heat on high for 90 seconds. 3. Carefully remove & let stand for 1 minute. Stovetop: 1. Empty contents into sauce pan. 2. Gently heat 3-5 minutes - do not boil. 3. Stir to heat throug. Serve in a bowl & enjoy. Serving Suggestions: Enjoy on its own or as a side dish with curry of your choice. Once opened, keep refrigerated and use within 1 day.
Product Details
Delhi spiced rice with chickpeas & aromatics. No artificial colors, flavors or preservatives. Vegan. Non-GMO Project verified. nongmoproject.org. Estd 1958. Just heat & eat 90 seconds. Fragrant basmati rice cooked in aromatic spices and herbs with regular and black chickpeas, tomatoes and onion - our veggie version of the popular Indian Rice dish Biryani! Perfect for lunch or dinner. Pataks since 1958. Since 1958, Patak's have shared family culinary traditions passed down for generations, so you can enjoy deliciously authentic and easy-to-make Indian dishes at home. pataksusa.com. Recipes & enquiries at pataksusa.com. BPA free pouch. Product of India.Nutrition Facts
Ingredients
Basmati Rice, Chickpeas, Onion, Tomato, Sunflower Oil, Black Chickpeas, Tomato Paste, Mint Leaves, Garlic Puree, Ginger Puree, Salt, Green Chili, Cilantro, Leaves, Chili Powder, Garam Masala Spices, Cumin Seeds, Biryani Masala Spices, Turmeric Powder.Warnings
May contain traces of peanuts, tree nuts, soy, mustard and milk.,California Residents: Warning: Cancer and reproductive harm. www.P65Warnings.ca.gov/food.,Do not consume if pouch is leaking or bloated.Manufacturer
AB World Foods Ltd.
Leigh WN7 5RS United Kingdom
UPC
00711464507164