PERDUE Buffalo Style Boneless Chicken Wyngz (26 oz.)
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Directions
Conventional/Toaster Oven (Preferred Methods) Preheat oven to 400F. Spray baking sheet with cooking spray. Place frozen pieces in single layer on baking sheet. Bake on the middle rack for 18 to 20 minutes. Turn pieces halfway through heating time. Let stand 2 to 3 minutes before serving. Appliances may vary. Heating times are approximate.
Nutrition Facts
Serving Size: 3.0 oz
Servings per Container: about 9
| Serving Size Full Txt | 3 OZ (84 G) |
| Energy | 140 |
| Total Fat | 6 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 690 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Boneless Skinless Chicken Breast with Rib Meat, Water. Contains 2% or Less of: Salt, Onion Powder, Garlic Powder. Breaded With: Wheat Flour, Water, Salt, Corn Starch, Sugar, Yellow Corn Flour. Contains Less than 2% of: Garlic Powder, Spices, Spice Extractives, Extractives of Paprika, Onion Powder, Extractives of Paprika and Annatto, Wheat Gluten. Glazed With: Distilled Vinegar, Aged Cayenne Red Pepper, Water, Salt, Modified Food Starch, Oleoresin Paprika and Garlic Powder.Warnings
Contains: Wheat.UPC
00072745816307