Suddenly! Creamy Macaroni Pasta Salad
6.5 oz (184 g)
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Directions
You will need 1/2 cup mayonnaise. Directions: 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add Pasta. Gently boil uncovered 12 minutes, stirring occasionally. (For more tender pasta, boil 1 to 2 minutes longer.). 2. While pasta is cooking, stir together Seasoning and mayonnaise in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (If desired, stir in milk, 1 teaspoon at a time, to moisten refrigerated salad.). For food safety and quality, follow the cooking directions. Refrigerate leftovers. Additional Stir-In Ideas: Add Any of the Following Into Your Finished Salad: 1 cup chopped fresh vegetables. 1 cup cubed cooked ham. 1 cup chopped celery. 1 cup cubed cheddar cheese. 1/4 cup sliced green onions.
Product Details
Pasta with peas and seasoning blend. Just add mayonnaise. www.SuddenlySalad.com. how2recycle.info. Tasty recipe options! Creamy BTL pasta salad total prep time: 15 minutes. Scan for ingredients and directions. Scan for more food information. 100% recycled paperboard.Nutrition Facts
As pkgd
Serving Size: 0.33 cup as pkgd
Servings per Container: 4
| Calories | 170 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 12 mg (12.00% RDA) |
| Potassium | 230 mg (4.00% RDA) |
| Total Carbohydrate | 35 grm (13.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 6 grm |
| Calcium | 40 mg (2.00% RDA) |
| Iron | 1.5 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1 |
| Egg | 2 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 47 grm |
| Total Sugars | 2 grm |
| Corn | 1.00 |
Prepared
| Calories | 360 kcal |
| Total Fat | 22 grm (28.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 15 mg (4.00% RDA) |
| Sodium | 450 mg (20.00% RDA) |
| Potassium | 240 mg (6.00% RDA) |
| Total Carbohydrate | (13.00% RDA) |
| Dietary Fiber | (7.00% RDA) |
| Protein | |
| Calcium | (4.00% RDA) |
| Iron | (8.00% RDA) |
| Vitamin D | 2 mcg (10.00% RDA) |
| Trans Fat | |
| Added Sugars | (0.00% RDA) |
| ServingSize_Prepared | 0.75 cup |
| Milk | 1 |
| Egg | 2 |
| Soy | 2 |
| Wheat | 1 |
| Total Sugars | |
| Corn | 1.00 |
Ingredients
Enriched Elbow Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Peas*. Contains 2% or Less of: Buttermilk, Salt, Sugar, Onion*, Modified Corn Starch, Sea Salt (Potassium Magnesium Chloride, Salt), Garlic*, Maltodextrin, Red Bell Pepper*, Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Citric Acid, Vinegar*, Guar Gum, Spice, Red Chili Pepper, Silicon Dioxide (Anticaking Agent). * Dried.Warnings
Contains milk, wheat; may contain egg and soy ingredients.Manufacturer
Eagle Family Foods Group, LLC.
Cleveland, OH 44103 United States
UPC
00652729710175