New England Village Foods Meatballs, Swedish

12 oz (336 g)


 

Directions

Cooking Instructions: Remove labeled lid before cooking. Microwave: Cooking from Frozen: Peel one corner of film back slightly to allow for venting. Cook on high for 3 minutes, stir contents, cook for additional 2 minutes or until internal temperature reaches 165 degrees F, stir and enjoy! Cooking Once Thawed: Peel one corner of film back slightly to allow for venting. Cook on high for 2 minutes, stir contents, cook for an additional minute or until internal temperature reaches 165 degrees F, stir and enjoy! Oven: Cooking from Frozen: Preheat oven to 350 degrees, peel one corner of film back slightly to allow for venting, place food tray on baking sheet and cook on middle oven rack for 30 minutes or until internal temperature reaches 165 degrees F, stir and enjoy! Cooking Once Thawed: Preheat oven to 350 degrees, peel one corner of film back slightly to allow for venting, place food tray on baking sheet and cook on middle oven rack for 15 minutes or until internal temperature reaches 165 degrees F, stir and enjoy! Caution: Remove film carefully, contents will be hot! Steam burns may occur. Keep frozen or cook 5 days after defrosting.

 

Product Details

With egg noodles and traditional gravy. When freshness & quality counts. Ready to cook. Handmade, local, trusted. U.S. inspected and passed by Department of Agriculture. www.ftvfoods.com. 603-554-1873. Produced, grown & raised in New England.

Nutrition Facts

Ingredients

Ingredient List: Meatballs, [Beef and Pork, Water, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Eggs, Contains 2% or Less of the Following: Romano Cheese (Pasteurized Sheeps and Cows Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dehydrated Onion, Natural Flavors, Corn Syrup Solids, Bread Crumbs (Wheat Flour), Soy Protein Concentrate, Textured Soy Flour, Salt, Sodium Phosphate, Gravy [Water, Roasted Beef and Beef Juices, Hydrolyzed Soy, Corn and Wheat Protein, Sugar, Beef Stock, Onion Powder, Beef Fat (with Citric Acid), Garlic Powder, Caramel Color (Contains Sulfites), Corn Syrup Solids, Disodium Inosinate, Disodium Guanylate, Salt, Flavoring, Thiamine Hydrochloride], Egg Noodle (Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.

Warnings

Contains: dairy, wheat, eggs and soy. Processed in a facility that produces: wheat, soy, dairy, fish, eggs and tree nut products.

Manufacturer

BBBF Inc. dba. New England Village Foods
183 Elm Street Unit 13 Milford, NH 03055

UPC

00642147154989