Good Culture Cottage Cheese Low-Fat Classic
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Directions
Keep refrigerated.
Description
Good Culture® Cottage Cheese Low-Fat Classic. 19g Protein. 2% Low-fat. Soft small curd. Net Wt 5.3 Oz (150g).Other Description
What’s so good about it? All Natural. Certified GF Gluten-free. High-protein. Low sugar. Grass-fed. Thick & creamy. Celtic sea-salt. Live & active cultures. No gums or preservatives. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. 1% For the planet. Please recycle. 4G Sugar. 110 Calories. Simple ingredients. 2%.Nutrition Facts
Serving Size: 150.0 g
| Energy | 110 |
| Total Fat | 1.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 380 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Protein | 19 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
Ingredients
Skim Milk, Whole Milk, Cream, Celtic Sea Salt, Live and Active Cultures.UPC
00859977005149